Langar Hall Blog

Posts from: September 2015

22

Sep

Afternoon Tea

  Served in the garden room from 3.30-6pm monday to friday for tables of 2 -10 guests Or in the dining room for the larger parties.   ... Read More

22

Sep

Grouse

  ​Yorkshire grouse always on the menu through September.  Traditionally cooked and served on or off the bone.    ... Read More

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