Langar Hall Blog

Posts from: October 2009



Gooles at Langar

These gooles welcomed a few guests on arrival on Saturday night and did a little tour of the dining room. We gave them all one cornetto to go away. They left this pumpkin on the desk. It was a good night with three birthday parties in private rooms and a full dining room. Well that's over for another year. I forgot the flash so the pictures came out darker than they should be ... Read More



Getting use of my new MAC Book pro

Here is Ross. He is very serious about food and cooking. Tonight he has brought me a plate of steamed fillet of lemon sole wi... Read More



Fennel & Parsnip Bread & more CHEESE

A few temptations! With my lovely new computer I am just wondering how this blog will come out. I spent all Sunday evening doing it only to find that nothing appeared. Now I am filling in the time on reception. Its Monday night, 30 in for dinner, everyone happy, shooting party tucking into Ross's butter po... Read More



October at Langar Hall

  Welcome to October. Sunshine all day. Thank goodness Pascal and head chef Garry are back from their holidays. The last couple of weeks without them caused the first well deserved complaints for 2009 and I am glad to report that they have solved the problems. Santosh arrived from The Oberoi in Ja... Read More